N.B. We are no longer taking bookings until further notice.

Choose one selection for each category £15.00 per person

Starters

Fresh fruit plate (Vegan)
Seasonal baby greens with local goat cheese salad (Vegetarian)
Prawn cocktail

Mains

Grilled local organic salmon with a dill and lemon sauce, served with rice pilaf and seasonal vegetables.

Ginger and chilli tofu, broccoli and cashew stir fry, served over basmati rice (Vegan)

Grilled chicken served with Asian style vegetables over jasmine rice topped with a Thai Green Curry Sauce.

Deep-fried aubergine with vodka and tomato sauce. (Vegan)

Dessert

Vegan Ice Cream Sundae with organic seasonal fruit.

Seasonal organic fruit topped with fresh cream or custard. (Vegetarian)

Cheese Board, a selection of local fresh cheeses, biscuits and butter.

All meals served with Homemade Bread & Organic Butter, Sparkling, Still or Chalice Well Water.

Heidi can also cook more traditional English cuisine if so desired, just contact her here.

The Summerlands Bed & Breakfast
01458 834 323 or 07725 940 813
9 The Roman Way, Glastonbury BA6 8AB
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